Pesach Special: A Matzoh ‘Cue Sandwich from New England

A buddy of mine, let’s call him The Jewish Gentile, sent me an email a couple of days ago that was too good not to share on this website.  TJG wrote, “I’m keeping Passover this year, but I really wanted a pulled pork sandwich. So I went to Blue Ribbon BBQ in Arlington, MA and [...]

“BBQ” Chicken

It Was A Dark and Stormy Night No, really, it was.  It was a cold, rainy night in mid-March when I found myself in a predicament.  I was craving ‘cue, my wife was 900 miles away, my daughter was asleep for the night in her crib, and I had some near-expired boneless, skinless chicken breast in the [...]

Porky’s Pulpit: If You Don’t Like Barbecue, Then Faux ‘Cue

We have addressed the topic of yuppicue on this site before, and today’s post draws attention to a related and equally dangerous form of swine crime. I call this particular bastardization of barbecue “faux ‘cue.” Faux ‘cue includes just about any carelessly loose interpretation of NC style barbecue, but of particular concern are menu items offered at non-BBQ [...]

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