BBQ&A: Lolis Eric Elie, Writer and Filmmaker

[Note: Follow this link--Elie BBQ&A--for an easier to read .pdf version of the interview.] When it comes to barbecue, Lolis Eric Elie has a checkered past.  It’s not that he wrote a three times weekly column for The Times-Picayune of New Orleans from 1995 to 2009.  Or that he is on the staff of the new David [...]

BBQ&A: Bob Kantor of Memphis Minnie’s

[Note: Follow this link-Kantor BBQ&A-for an easier to read, .pdf version of the interview.] Bob Kantor is one of the country’s best known Jews who barbecues. Born in New York, in 1970 Bob moved to San Francisco where he attended the California Culinary Academy.  He spent the next ten years as a chef in the [...]

BBQ&A: H. Kent Craig, BBQ Blogger & Author

[Note: Follow this link-Craig BBQ&A-for an easier to read, .pdf version of the interview.]   For ten years North Carolina native H. Kent Craig ran the most visited website dedicated to NC barbecue, “Kent’s North Carolina-Style BBQ Page.”  In 2008, Craig moved out of state and stopped adding content to his website.  In late 2009, he [...]

BBQ&A: Jim Noble, Chef & Restaurateur

[Note: Follow this link-Noble BBQ&A-for an easier to read, .pdf version of the interview.] Jim Noble is a real-deal Charlotte restaurateur with two establishments in the Queen City and three more in the works. Yet, in his heart of hearts, that heart beats for barbecue (It’s kind of a Russian doll thing). He’s Triad born and Triad [...]

BBQ&A: Sean Wilson (aka Hogwash, The Beer with the Taste for ‘Cue)

[Note: Follow this link-Wilson BBQ&A-for an easier to read, .pdf version of the interview.] Today’s post deals with two things near and dear to my heart (and mouth), barbecue and beer.  Several years ago Sean Wilson of Durham helped lead a well-orchestrated effort to overturn outdated laws in NC that prevented the sale of beer [...]

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