This Wednesday: The Barbecue Sundae

I thought I’d seen it all until I saw this: the barbecue sundae.  Rest assured, this sundae doesn’t involve any chocolate syrup or chopped walnuts.  This sundae involves chopped pork and looks pretty damn good.  The sundae includes beans, ‘cue and slaw, and is served layered in a plastic cup.  I’m not sure how I [...]

Porky’s Pulpit: Fighting Words

Ladies and gentleman, we have work to do.  How can we sleep at night when people are going around claiming this joke of a recipe is “North Carolina Style” barbecue sauce?  North Carolina has plenty of style and she wouldn’t be caught dead wearing this sauce.  The recipe, which author Jill says makes her “wanna [...]

Porco Pizza: “Wise person who if dealt with a stuffed pig”

Do any of you BBQ Jew readers speak Portuguese?  If so, your help is needed in figuring out what the heck is going on in this video about a Portuguese pig pizza.  According to the website Boing Boing (surely a reliable source judging from the name), the video “documents the creation of the revolting Porco Pizza, [...]

Make Slaw Not War

I recently attended a potluck that had barbecue as the main course (not really a pig pickin’, nor did it claim to be, so I’m refraining from using that sacred term).  I decided to bring coleslaw to this event because : 1) Slaw goes with ‘cue like french fries with a burger or chocolate with bacon (pretty well, actually, as [...]

ABCs of DIY BBQ

There’s a mystique around barbecue that it’s a skilled craft best to leave to the pros, it requires all day, you need a pit or a pig cooker to make it right, and so on.  Though these ideas have some truth to them, they shouldn’t dissuade you from cooking your own ‘cue once in awhile.  In [...]

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