In case you’ve not yet head, Raleigh-based yuppie-friendly barbecue purveyors, The Pit, have confirmed their plans to open a location in Durham. Details are in the Herald-Sun. Despite my trepidation over an upscale, tofu-barbecuing restaurant moving closer to my home, I have a lot of respect for The Pit’s commitment to cooking over wood and am excited about the news.
Filed under: Restaurants & Reviews |
BBQ Jew 
That was a short hiatus.
*grins*