It is with considerable sadness that I report the recent closing of the venerable Blue Mist Bar-B-Q, which I would hazard a guess was one of North Carolina’s most visited and loved barbecue joints over the years. Blue Mist was established in 1948 and for as long as I can remember occupied a modest piece of real estate on the eastern edge of Asheboro, just off of Highway 64, which for many years was (along with Hwy 70) one of two key east-west highways in the state. Highway 64 stretches from the far western corner of the state to the Outer Banks, following a meandering path through much of the state’s tobacco, textile, furniture and BBQ belts. Blue Mist was my family’s go to spot on trips to the North Carolina Zoo, and it was on a trip to the zoo this past weekend that I discovered it had closed. At least for now, the small white pig statue still stands sentinel the front door, but he is looking a little more nervous than usual, perhaps wondering if he will soon join his Zoo-dwelling friends in a cage.
According to Asheboro’s Courier-Tribune, Blue Mist closed its doors for the last time on July 7th due to no more exotic reason than a decline in customers. (Read the article here.) Blue Mist was not among the best BBQ joints in the state but it was plenty good and had maintained its traditional wood-fired cooking methods, which put it in increasingly elite company over the years. If we are to believe that all good things must come to an end, then we can be happy that Blue Mist was good for as long as it was. Still, it will be missed.
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