Our State Magazine, which is a real gem when it comes to documenting North Carolina culture, has provided another reason to sign up for a subscription: barbecue. As reported in Kathleen Purvis’ I’ll Bite blog–and in the copy of Our State that arrived in my mailbox a couple of weeks ago–2013 brings us a series of Our State articles on barbecue. What could be finer than reading about ‘cue in Carolina? Well, other than eating it…
Until you get a chance to dine on some swine, or at least read the magazine, view the online Carolina ‘Cue section at http://www.ourstate.com/carolina-cue/
Filed under: 'Cue Culture | 1 Comment »
