With all due respect to Bob Garner, who I admire and who has a terrific new book out, the best book published to date on NC barbecue is Holy Smoke. My barbecue buddy John Shelton Reed, one of the book’s authors, alerted me to an opportunity to win a free copy this Friday (plus an apron!). Check out UNC’s Press’ page at http://uncpressblog.com/2012/07/03/free-book-friday-holy-smoke-edition/
Filed under: Swine Swag |
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