A Good Recipe For NC BBQ, For A Change

Over the years I’ve seen some highly bastardized recipes for NC-style barbecue, so it was with relief that I read this recent AP article that appeared in the Fayetteville Observer. ┬áNo crockpot, no oven, no thick ketchupy sauce, no strange cuts of pork, just a basic recipe (and good instructions) for making barbecue. ┬áKudos to Elizabeth Karmel for preaching the right gospel (well, mostly, as her use of olive oil might fly in the Old Testament but is odd).

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